Pulses (Unpolished & Organic)

STAPLE INDIAN DIET: Savour the delicious bowl of Organic Chana Dal, a staple in the Indian diet RICH IN NUTRIENTS: Organic Chana Dal is naturally rich in protein and high in dietary fibre ORGANIC: Tata Sampann Organic Pulses are grown without any use of chemical fertilizers or pesticides PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and USDA NOP UNPOLISHED: Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour Amazing Recipes: Used in a variety of soups, salads, sweets, pakoras and savouries ALSO TRY: organic chana dal, organic urad dal, organic urad whole, organic moong dal, organic kabuli chana, organic masoor dal, organic Rajma, Organic Kala Chana etc, organic Moong chilka CHEF RECOMMENDED: Tata Sampann organic dal is recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar ORGANIC: Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilizers or pesticides are used. PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP UNPOLISHED: It does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness. STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour. CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar.So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a delicious meal!Explore Tata Sampann Organic Pulses range – Toor Dal, Masoor Dal, Chana Dal, Urad Whole, Chana Dal, Moong Dal, Urad Dal, Moong Dal, Rajma (Red), Brown Chana, Moong Chilka and Kabuli Chana.

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STAPLE INDIAN DIET: Savour the delicious bowl of Organic Kabuli Chana, a staple in the Indian diet RICH IN NUTRIENTS: Organic Kabuli Chana is naturally rich in protein and high in dietary fibre ORGANIC: Tata Sampann Organic Pulses are grown without any use of chemical fertilizers or pesticides PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and USDA NOP UNPOLISHED: Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour AMAZING RECIPES: Prepare chhole-bhature,hummus dips, kadala curry, chana chaat and more ALSO TRY: organic chana dal, organic urad dal, organic urad whole, organic moong dal, organic kabuli chana, organic masoor dal, organic Rajma, Organic Kala Chana etc, organic Moong chilka CHEF RECOMMENDED: Tata Sampann organic dal is recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar   ORGANIC: Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilizers or pesticides are used. PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP UNPOLISHED: It does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness. STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour. CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar.So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a delicious meal! Explore Tata Sampann Organic Pulses range – Toor Dal, Masoor Dal, Chana Dal, Urad Whole, Chana Dal, Moong Dal, Urad Dal, Moong Dal, Rajma (Red), Brown Chana, Moong Chilka and Kabuli Chana.

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Savour the delicious bowl of Organic Urad Whole Dal, a staple in the Indian diet Organic Dals/Dals provide nutrients such as Protein & Fibre Tata Sampann Organic Pulses are grown without any use of chemical fertilizers or pesticides Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP •Does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness Tata Sampann organic dal is recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar Ensures that the grains of dal are uniform in size and colour Amazing Recipes: Prepare the fluffiest idlies and dosas ORGANIC: Tata Sampann Organic Pulses are sourced from certified organic farms where no chemical fertilizers or pesticides are used. PRODUCE OF ORGANIC FARMING : Tata Sampann Organic Pulses are produced and processed as per NPOP standard of India and NOP UNPOLISHED: It does not undergo any artificial polishing with water, oil or leather thereby retaining its goodness and wholesomeness.STRINGENT QUALITY CHECK: Ensures that the grains of dal are uniform in size and colour. CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar.So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a delicious meal! Explore Tata Sampann Organic Pulses range – Toor Dal, Masoor Dal, Chana Dal, Urad Whole, Chana Dal, Moong Dal, Urad Dal, Moong Dal, Rajma (Red), Brown Chana, Moong Chilka and Kabuli Chana.

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Packed with wholesome goodness of protein Used in preparation of a variety of simmered dishes, curries or as a topping in salads Compliments both rice and roti Ideal to relish the traditional delicacy from Punjab Tata Sampann Rajma Chitra White makes sure you can get the best taste and nutrition. It is used in the preparation of rajma, lentil soups, and simmered dishes. It goes well with Indian main course dishes. Rich in proteins. Use it for making salads or sabzi that can be eaten with roti or rice.

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Protein rich Unpolished grains A staple in the Indian diet, toor dal is used to prepare sambar, dal tadka, the Maharashtrian varan and more. Tata Sampann’s Toor Dal can be enjoyed well with rotis or rice. Toor Dal is one of India's favourite dals. Whether it is the famous North Indian Dal Tadka, Lucknow’s popular Dal Gosht, irresistible Gujarati Khichdi and even a South Indian Sambar, Toor dal is used across the country because of its aroma, taste and quick cooking.  Known to be one of the best natural sources of protein, Tata Sampann Toor Dal is unpolished, i.e. it does not undergo any artificial polishing with water, oil or leather, thereby retaining its goodness and protein content. The 5-Step Purity process ensures that Tata Sampann Toor Dal grains are uniform in appearance and clean.

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Rich source of Protein Popularly used in making salads, curries and sprouts One of the pulses that is used in everyday cooking, Tata Sampann Unpolished Yellow Moong Dal is a delicious dal that enhances the flavour of your staple dishes. This dal is also rich in proteins. It is commonly used in preparing sambar and dal recipes that pair well with rice or parathas. The dal is hygienically packed. Has low saturated fats and more dietary fibre.

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Chana Dal is a staple in the Indian diet. Tata Sampann’s Chana Dal has a rich flavour and aroma. Used in a variety of soups, salads, sweets and savoury foods, Chana Dal is an essential in every household. The cover design of the product may vary

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Packed with protein and low on carbs, green gram or moong dal is an integral part of the Indian diet. It is a good and filling option.  Known to be one of the best natural sources of protein, Tata Sampann Moong Chilka is unpolished, i.e. it does not undergo any artificial polishing with water, oil or leather, thereby retaining its goodness and protein content. Tata Sampann dals are processed in the most hygienic conditions. The 5-Step Purity process ensures that Tata Sampann Moong Chilka grains are clean and uniform in appearance.

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Naturally rich in protein. Known to be one of the best natural sources of protein, Tata Sampann Kabuli Chana is unpolished, i.e. it does not undergo any artificial polishing with water, oil or leather, thereby retaining its goodness and protein content. Tata Sampann pulses are processed in the most hygienic conditions. Our 5-Step Purity process ensures that Tata Sampann Kabuli Chana grains are clean and uniform in appearance.

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Naturally rich in protein. Known to be one of the best natural sources of protein, Tata Sampann Kabuli Chana is unpolished, i.e. it does not undergo any artificial polishing with water, oil or leather, thereby retaining its goodness and protein content. Tata Sampann pulses are processed in the most hygienic conditions. Our 5-Step Purity process ensures that Tata Sampann Kabuli Chana grains are clean and uniform in appearance.

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Rich source of Protein Popularly used in making salads, curries and sprouts One of the pulses that is used in everyday cooking, Tata Sampann Unpolished Yellow Moong Dal is a delicious dal that enhances the flavour of your staple dishes. This dal is also rich in proteins. It is commonly used in preparing sambar and dal recipes that pair well with rice or parathas. The dal is hygienically packed. Has low saturated fats and more dietary fibre.

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RICH TASTE: Tata Sampann Chana Dal is delicious in taste UNPOLISHED DALS: Tata Sampann dals do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character 5-STEP PROCESS FOR STRINGENT QUALITY CHECKS: Ensures that the grains of dal are uniform and of premium quality CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar AMAZING RECIPES: Used in a variety of snacks, salads, soups, and many more ALSO TRY: Try toor dal, urad dal, moong dal, masoor dal, rajma etc COMMONLY SEARCHED TOPICS: tata sampann chana dal, tata sampann unpolished chana dal, chana dal 1 kg, chana dal, dal, tata sampann dal, tata sampann pulses For most Indians, comfort food is always linked to easy-to-cook homemade meals, and what can be more convenient and quick than preparing a hearty dal meal? Essential in every household, Tata Sampann dals are unpolished and do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character. The 5-step process ensures that Tata Sampann grains are uniform and of premium quality, giving you an all-natural, authentic taste. A staple in the Indian diet, Chana Dal provides nutrients such as Protein & Fibre. Made of select grains and recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar, Tata Sampann Unpolished Chana Dal makes for a delicious meal choice. So, whenever you are in the mood to cook something easy and delicious, dive into the scrumptious taste of Tata Sampann pulses, and enjoy a lovely meal! Explore Tata Sampann Pulses range - Toor dal, Kala Chana, Moong dal, Moong dal Chilka, Green Moong, Masoor dal, Masoor Small dal, Masoor Whole dal, Kali Masoor dal, Urad dal, Urad Whole dal, Urad Kali, Kabuli Chana, and Rajma. Storage Instructions: Store in a cool and dry place. Transfer contents to an airtight container after opening.

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