Dishes To Light Up Your Winter BBQ Parties
Dr. Shweta U. Shah

Dr. Shweta U. Shah
23 March 2020

This article is authored by Dr. Shweta U. Shah. A practicing homeopath, she follows a patient-centred perspective, emphasizing the benefits of natural remedies and herbs, homeopathy and whole food nutrition.

Winter is here! And that means it’s the perfect weather for outdoor parties and barbeque. And options of grilled food to serve your guests are plentiful. Once you these amazing barbeque recipes you'll want to start planning your next party right away! These are fantastic BBQ ideas which will appeal to every palate.

5 mouth-watering BBQ Recipes

Let’s fire up the barbeque! These grilled recipe ideas are simply ideal for a laid-back evening as well as for when you are entertaining. What’s more, the grill isn’t only for burgers and hot dogs! There are scores of options which include vegetables, paneer and chicken. This roundup of scrumptious recipes is all you'll need to make your party memorable.

Chicken Seekh Kebab

Chicken Seekh Kebab

A fabulous combination of chicken, bell peppers and onions, this barbecued kebab is extremely flavourful. With all the right spice blends, this recipe is bang on! Try Tata Sampann Chicken masala to marinate the chicken as well as vegetables. Specially created by Chef Sanjeev Kapoor, this chicken masala will make your dish really stand out! It is the perfect amalgamation of carefully selected spices and herbs and promises to satisfy your taste buds. You can also try grilling Shikampuri Kebab on your outdoor BBQ. Serve it with chilli sauce, flatbread and yogurt dressing.

Griddled vegetables

A healthy dish, this one is full-flavoured and packed with garlic, lemon and herbs. Cooked on the barbecue, the vegetables taste simply spectacular! Blend together olive oil, lime juice, honey, black pepper and salt. Throw in some red, yellow and green bell peppers, some onions, zucchini, and tomatoes. Thread the vegetables on to skewers. Grill. Add feta and basil while serving. Delectable and divine!

Paneer Shashlik

Paneer Shashlik

Create a marinade using fresh cream, lemon juice, curd, anardana powder, black pepper, and ginger-garlic paste. Add Tata Sampann Paneer Masala along with these spices to add a special zing to the paneer. This special spice blend is Chef Sanjeev Kapoor’s own recipe, designed to elevate every home-made paneer dish. Marinate and grill paneer along with bell peppers, onions and tomatoes. Top with mint leaves just before serving. The charred paneer and vegetables are definite crowd pleasers!

Chicken and Bean Nachos

You can actually make incredible nachos on the grill! Toss together chicken and corn with enchilada sauce, onion, beans, and cheese in a bowl. Place all your ingredients in a foil, top with nacho chips and grill to perfection.

Serve your barbeque dishes with a toasted salad with a green goddess dressing. This wholesome and full-bodied dressing takes 5 minutes to whisk-up and is great as a dip as well. It comprises of mayonnaise, garlic, coriander, sour cream, anchovy, lemon juice, and pepper. The recipe features tomatoes, cucumber, avocado, fresh herbs, and lemon zest. Absolutely perfect for a cook-out!

These recipes most certainly are a fabulous option for a cold winter meal with family and friends. The flavours are vibrant, bright and fresh; more importantly, the dishes are super delicious, fast and easy to cook. Bon appétit!


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